Search results for “Durum Wheats” companies
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Key Players
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Innovation Intensity
With the analysis among 221 patents, we discovered top 44 key players by total patent application. Nisshin Flour Milling Co Ltd, Barilla G. e R. Fratelli SpA, Yeda Research & Development Co. Ltd. are dominant in this area. They take 25.79% of the total patent filing.
Nisshin Flour Milling Co Ltd
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Patent: 20
Barilla G. e R. Fratelli SpA
Emilia-Romagna, Italy
Patent: 19
Yeda Research & Development Co. Ltd.
Israel
Patent: 18
Giuliani SpA
Lombardia, Italy
Patent: 12
Nisshin Foods, Inc.
Tokyo-to, Japan
Patent: 11
Bühler GmbH
Nordrhein-Westfalen, Germany
Patent: 8
Kaiima Bio-Agritech Ltd.
Israel
Patent: 8
NIPPN Corp.
Tokyo-to, Japan
Patent: 7
Nisshin Seifun Welna Inc
United States
Patent: 7
General Mills, Inc.
Minnesota, United States
Patent: 5
Startups & Unicorns
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Innovation Intensity
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Fast-Growing
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Innovation in recent 5 years
With the analysis among related 112 patents applied in the last 5 years. We discover 26 most active companies in this area. The fast-growing Nisshin Flour Milling Co Ltd, Barilla G. e R. Fratelli SpA, Nisshin Seifun Welna Inc take 24.11% of patent filing during this period.
Nisshin Flour Milling Co Ltd
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Patent: 13
Barilla G. e R. Fratelli SpA
Emilia-Romagna, Italy
Patent: 9
Nisshin Seifun Welna Inc
United States
Patent: 5
NIPPN Corp.
Tokyo-to, Japan
Patent: 5
Nitto Fuji Flour Milling Co., Ltd.
Tokyo-to, Japan
Patent: 3
Hebei Tongfu Health Industry Co., Ltd.
Hebei Sheng, China
Patent: 2
China National Research Institute of Food & Fermentation
Beijing Shi, China
Patent: 2
Nisshin Seifun Group, Inc.
Tokyo-to, Japan
Patent: 2
Showa Sangyo Co., Ltd.
Tokyo-to, Japan
Patent: 2
Sichuan Agricultural University
Sichuan Sheng, China
Patent: 2
New Entrants
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Innovation in recent 5 years
With the analysis among related 112 patents in last 5 years, we discover 14 new entrants. Hebei Tongfu Health Industry Co., Ltd., Sichuan Agricultural University, China National Research Institute of Food & Fermentation are the most active new entrants in this area.
Hebei Tongfu Health Industry Co., Ltd.
Hebei Sheng, China
Patent: 2
Sichuan Agricultural University
Sichuan Sheng, China
Patent: 2
China National Research Institute of Food & Fermentation
Beijing Shi, China
Patent: 2
Shaanxi Hybrid Rape Research Center
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Patent: 1
Wytwórnia Makaronu Domowego Pol-Mak SA
LUBLIN, Poland
Patent: 1
Guangdong Kangli Food Co., Ltd.
Guangdong Sheng, China
Patent: 1
Agricultural College of Shanxi Agricultural University (Institute of Crop Science, Shanxi Academy of Agricultural Sciences)
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Patent: 1
Huazhong Agricultural University
Hubei Sheng, China
Patent: 1
DSM IP Assets BV
Netherlands
Patent: 1
Southwest University of Science & Technology
Sichuan Sheng, China
Patent: 1
Research Institutions
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Innovation Intensity
With the analysis among 73 patents, we discovered top 13 universities and scientific research institutions by total patent application. Montana State University, Sichuan Agricultural University, Consejo Superior de Investigaciones Científicas are dominant in this area. They take 26.03% of the total patent filing.
Montana State University
Montana, United States
Patent: 10
Sichuan Agricultural University
Sichuan Sheng, China
Patent: 2
Consejo Superior de Investigaciones Científicas
Madrid, Spain
Patent: 2
Jiangnan University
Jiangsu Sheng, China
Patent: 1
Stefan cel Mare University of Suceava
Suceava, Romania
Patent: 1
Huazhong Agricultural University
Hubei Sheng, China
Patent: 1
Northwest A&F University
Shaanxi Sheng, China
Patent: 1
Guizhou University
Guizhou Sheng, China
Patent: 1
Southwest University of Science & Technology
Sichuan Sheng, China
Patent: 1
Nanjing Agricultural University
Jiangsu Sheng, China
Patent: 1
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